Cherry Oatmeal Cookies

Oven temp 350 degrees

In medium bowl:

1 1/2 C flour
1 1/2 C Old fashioned oats (not quick oats)
1/2 tsp salt
1 tsp baking soda
1 tsp cinnamon
Mix together and set aside

Chop 1 cup of dried cherries, set aside

In stand mixer:
2 Sticks unsalted butter
3/4 C sugar
3/4 C Dark Brown sugar
1 egg
1 tsp vanilla
Cream together until light in color and very smooth.
On low speed (without creating a flour storm) add dry ingredients slowly, then add cherries

On parchment lined cookie sheets:
Using 1 1/2 inch scoop (smaller than an ice cream scoop) drop dough on cookie sheet then flatten slightly.
Do not crowd the sheet, cookies will spread while cooking.

Bake for 7-8 minutes

Enjoy!!